Wednesday, May 19, 2010

The Goat Meat Diaries- True Confessions

First of all, goat makes a mean pot of Chili. Everyone loved it. Small wonder. With all the beans, tomato sauce, and spices you could put squirrel in it and no one would know. (Stop panicking I'm not going to cook or eat any squirrel!)

Here is my confession: I won't eat the goat meat. Everyone else in the family likes it and eats it. But me, the woman who went on and on about it- won't touch it.

Why? I'm not sure. Venison and Elk don't freak me out and they taste similar. It is most likely because I associate goats with cute fuzzy pets. It is all in the mind my dears and my mind says goats are pets , not food.

Live and learn I suppose. Next time I get a bright idea I'll go shopping instead. *grin*

Ellen

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